Lectin From Phaseolus Vulgaris, 5 mg, Each

Details:

Specifications synonym: phaseolus vulgaris agglutinin, phaec number: 232-718-7analysis note agglutination activity is expressed in μg/ml and is determined from serial dilutions of a 1 mg/ml solution. This activity is the lowest concentration to agglutinate a 2% suspension of human erythrocytes in phosphate buffered saline, ph 6.8, After 1 hr incubation at 25 °c.Biochem/physiol actions pha consists of two molecular species, an erythroagglutinin (pha-e) which has low mitogenic activity and high erythroagglutinin activity, and leucoagglutinin (pha-l) which has high mitogenic and leucoagglutinating activity, but very low erythroagglutinating activity.1,2Pha-e is not blood group specific, but agglutination can be inhibited by certain oligosaccharides.3 Pha-p is the protein form of pha prior to separation and purification of erythroagglutinin and leucoagglutinin.4 Pha-m is the mucoprotein form.4 Conjugates are prepared from the corresponding purified lectins.Product linebioreagentformlyophilized powderpotency<40 μg per ml agglutination activityimpuritiessalt, freesolubilitypbs: soluble2 mg/mlsuitabilitysuitable for cell culturestorage temp.2-8°C