Lysozyme, chicken egg white, Each
 
                                
                            
                        
                            
                            
                                $ 60.01
                            
                            
                            
                        
                        
                        
                            |  | 
Details
Lysozyme, chicken egg white, CAS # 12650-88-3, is an enzyme that catalyzes the hydrolysis of peptidoglycans found in gram-positive bacterial cell walls, causing bacterial cell lysis.
Additional Information
| SKU | 10090948 | 
|---|---|
| UOM | Each | 
| UNSPSC | 12350000 | 
| Manufacturer Part Number | J6070103 | 
| CAS Number | 12650-88-3 | 
| HS Code | 3507909000 | 
|---|
 
                            